Chicken Analytical constituents (%): Protein: 7.2, Fat content: 3.8, Inorganic matter: 2.0, Crude fibre: 0.30, Moisture: 82.5, Additives per kg:, Nutritional additives:, Vitamin D₃: 300 IU, Vitamin E: 20.0 mg, Copper (Copper(II) sulphate pentahydrate): 1.5 mg, Iodine (Calcium iodate, anhydrous): 0.23 mg, Iron (Iron(II) sulphate monohydrate): 3.0 mg, Manganese (Manganous sulphate monohydrate): 1.8 mg, Zinc (Zinc sulphate, monohydrate): 19.4 mg, Technological additives:, Cassia gum: 2100 mg
Lamb Analytical constituents (%): Protein: 7.2, Fat content: 3.8, Inorganic matter: 2.0, Crude fibre: 0.30, Moisture: 82.5, Additives per kg:, Nutritional additives:, Vitamin D₃: 300 IU, Vitamin E: 20.0 mg, Copper (Copper(II) sulphate pentahydrate): 1.5 mg, Iodine (Calcium iodate, anhydrous): 0.23 mg, Iron (Iron(II) sulphate monohydrate): 3.0 mg, Manganese (Manganous sulphate monohydrate): 1.8 mg, Zinc (Zinc sulphate, monohydrate): 19.4 mg, Technological additives:, Cassia gum: 2100 mg
Beef Analytical constituents (%): Protein: 7.2, Fat content: 3.8, Inorganic matter: 2.0, Crude fibre: 0.30, Moisture: 82.5, Additives per kg:, Nutritional additives:, Vitamin D₃: 300 IU, Vitamin E: 20.0 mg, Copper (Copper(II) sulphate pentahydrate): 1.5 mg, Iodine (Calcium iodate, anhydrous): 0.23 mg, Iron (Iron(II) sulphate monohydrate): 3.0 mg, Manganese (Manganous sulphate monohydrate): 1.8 mg, Zinc (Zinc sulphate, monohydrate): 19.4 mg, Technological additives:, Cassia gum: 2100 mg